Raising Foodie children
Posted 25 June 2002 - 03:51 PM
Posted 27 June 2002 - 11:51 AM
I, for example, begin with my grandchildren when they are one month old by cracking herbs under the noses. This way I'm beginning to fulfill their sensual memory with the wonderful smells of food.
I have four grandchildren--three by Joe and one by Tanya. They are from 7 months to 4 years of age.