Your impressions of foods of the Southeast
Posted 27 September 2004 - 11:14 AM
I realize that you have been to, dined in, and written about, numerous cities and countries but my question is primarily about the food you have eaten in the southeastern United States.
What is your overall impression of the foods served in this region?
Does any one single city stand out in your mind as having something unique and memorable?
Perhaps a specific dish you have enjoyed here?
Thanks, in advance, for any impressions you might be able to share!
Posted 28 September 2004 - 06:13 AM
Posted 29 September 2004 - 09:19 PM
Thanks for your reply!
the success of this food depends on the ingredients, many of whch can only be had locally.
Posted 30 September 2004 - 10:22 AM
Posted 30 September 2004 - 10:23 AM
And let's not forget she-crab soup..hard to find fresh anyplace else.
Another gift of Charleston! Thank you for the reminder!