Gas Station Food
#1
Posted 20 July 2004 - 08:14 PM
What do you grab at gas stations? When the going gets rough and you are 400 miles away from fresh food?
#2
Posted 20 July 2004 - 08:23 PM
Quality control Taster, Château D'Eau Winery
"Free time is the engine of ingenuity, creativity and innovation"
111,111,111 x 111,111,111 = 12,345,678,987,654,321
#3
Posted 20 July 2004 - 10:48 PM
Otherwise, it's diet vanilla Pepsi or Coke and Breath Savers. I try to stock up at full grocery stores along the way.
Marcia.
eGullet foodblog
#4
Posted 20 July 2004 - 11:02 PM
Edited by beans, 20 July 2004 - 11:06 PM.
#5
Posted 21 July 2004 - 03:35 AM
We often drive from Toledo to the Berkshires or to Long Island, and there are way way way too many McDonald's. However, on I-90 when going to the Berkshires, if you go in the summer, one of the McD's has a Hebrew National cart out front. Love that!
#6
Posted 21 July 2004 - 03:41 AM
It is all about respect; for the ingredient, for the process, for each other, for the profession.
#7
Posted 21 July 2004 - 04:07 AM
Let's face it: on average, food in the U.S. sucks compared to some other places.
I wonder whether Indian service stations sell food, and what they sell.
#8
Posted 21 July 2004 - 07:08 AM
"I still throw a few back, talk a little smack, when I'm feelin' bulletproof..."
#9
Posted 21 July 2004 - 07:25 AM
#10
Posted 21 July 2004 - 07:27 AM
Skor bars.
Coffee.
Yuck. I don't think I ever realized how gross I was until this exact moment.
#11
Posted 21 July 2004 - 07:30 AM
#12
Posted 21 July 2004 - 07:42 AM
The Ham and Cheese on Amtrack was always my favorite.You know the pre-made sandwiches in the plastic triangle container.
#13
Posted 21 July 2004 - 08:00 AM
Beef Jerky
Salt and Vinegar Pork Rinds (Hot and Spicey ones work too)
Jerky of other random animals...
He don't eat humble pie,
So sing a miserere
And hang the bastard high!
- Richard Wilbur and John LaTouche from Candide
#14
Posted 21 July 2004 - 08:17 AM
If I need something more substantial, there's my standard "Amtrak-ride home" sandwhich: an Au Bon Pain Union Station smoked turkey, cheddar, red onion, dijon mustard wrap. Kind of spartan, but there's no lettuce to wilt, no tomato to melt and soggify, and it's a nice compact, anti-falling-apart, non-mess-producing package (unless they go nuts with the mustard). Never had it in a car, but I'm sure the benifits would carry over.
-- C.S.
"Shotgun!"
Prep for dinner service, prep for life! A Blog
#15
Posted 21 July 2004 - 08:19 AM
#16
Posted 21 July 2004 - 08:27 AM
Never the pizza - never not ever (tried gas station pizza once and that was enough).
Speaking of twizzlers - why don't gas stations ever have big bags of the cherry flavored pull apart variety? They're tastier than the strwaberry twist style and pulling them apart strand by strand to eat keeps me occupied on the road.
#17
Posted 21 July 2004 - 09:09 AM
Walt
#18
Posted 21 July 2004 - 09:13 AM
#19
Posted 21 July 2004 - 09:14 AM
If I am not, large bags of sweets. Swedish Berries, Clodhoppers, licorice allsorts, Goodies and Maltesers are my usual choices. Sometimes those gooey butter tarts of uncertain age mummified in plastic (I think they're usually Vachon brand, round here).
Sadly, most of my trips are down the 401 straightaway, which has been boringly regulated to have rest stops every whatever kilometres. They alternate between the all-McDonalds all the time ones, and a Tim Hortons/Wendy's/Mr. Sub combination. I have been known to drift over a hundred kilometres on fumes because I won't stop at the McDonald's ones -- Tim Hortons' coffee sucks less. (It would be hard to suck more than McDonald's "coffee".) My order at such stops has a dreary sameness, and is from Wendy's: grilled chicken breast and a salad, plus a baked potato with salsa if I'm "doing" carbs.
It's much more exciting to drive the back highways, especially in summer -- there are some Northern Ontario stops where you'll run into thrills like home-made blueberry pies in season and suchlike.
#20
Posted 21 July 2004 - 09:17 AM
Oh yeah! I had to give up the Thermapro though, now that ephedra is forbidden in Canadian athletic competition... "well, I haven't used it for dieting per se, but there was a night drive to Ottawa..." Too bad, for that combination would keep me twitchingly alert for what felt like days.32 oz Diet Coke & a diet pill
#21
Posted 21 July 2004 - 09:21 AM
heh. word.Two words: Mini Thins
along with vanilla coke, cajun style boiled peanuts and reese's peanut butter cup popables.
#22
Posted 21 July 2004 - 09:33 AM
You gotta keep your hands on the wheel!!Speaking of twizzlers - why don't gas stations ever have big bags of the cherry flavored pull apart variety? They're tastier than the strwaberry twist style and pulling them apart strand by strand to eat keeps me occupied on the road.
#23
Posted 21 July 2004 - 10:30 AM
I have to have a 32 oz. diet Coke. Has to be diet Coke and unless there is no other option, it has to be a fountain drink. Either way, it must be in a cup with a lid and a straw and ice coming approx. 1/3 of the way up the cup. I much prefer the fast food diet Coke in this order: McDonald's, Wendy's, Burger King, Hardee's (they use way too much ice). I find that most gas station fountain drinks are too flat, or they use Pepsi, or the cups are styrofoam so it doesn't taste as good, or you have to stand around and wait for the worker to refill the syrup/CO2. If there is no other option, I will take a 32 oz. cup with a lid and straw and ice and buy a couple of 20-oz. sodas. I always point out to the counter person that I took the cup/ice, and explain to them that it's because their machine isn't working properly. I've never been charged for the cup.
I take my diet Coke verrrrry seriously. I've had this fountain drink fixation for at least 12 years.
Snacks: cheese/cracker packs, Combos, Skor, Tootsie Rolls, Smarties, Cheetos, M&Ms, Almond Joy, but not all at once. Here in WI you can get little packs of cheese curds at the gas stations, but they often put them up on the counter for an impulse buy and you never know how long they were sitting out.
#24
Posted 21 July 2004 - 10:50 AM
If you are in the mood for retro candy, find a Cracker Barrel restaurant. Mallo-Cups, stick candy, horehound drops, clove gum, and other faves from days gone by... Get 'em in the gift shop.
When in doubt, I can always find Cheetos and Pepsi anywhere I may wander. I once scored that combo in a state-operated rest stop, out of a vending machine.
Yup, ya can't go wrong with the classics.
#25
Posted 21 July 2004 - 12:25 PM
No doubt! I can never find anything I want to eat at the restaurant itself, but I love the salt water taffy.If you are in the mood for retro candy, find a Cracker Barrel restaurant. Mallo-Cups, stick candy, horehound drops, clove gum, and other faves from days gone by... Get 'em in the gift shop.
#26
Posted 21 July 2004 - 12:31 PM
#27
Posted 21 July 2004 - 01:05 PM
Edited by My Confusing Horoscope, 21 July 2004 - 01:05 PM.
You'll be surprised to find out that Congress is empowered to forcibly sublet your apartment for the summer.
#28
Posted 21 July 2004 - 01:16 PM
Love that station in Hinkley. On our many trips to St. Croix State Park for our horse camping weekends, we either swing in there or to Tobie's and bag about 2 dozen of the cinnamon rolls, which never make to the park, which is only 15 miles further east; and if they do, they're usually gone by the time the horses are unloaded.
If we're not headed that way, it's usually liters of water, beef jerky, some sort of flat, salty items and various forms of chocolate. Oh, and a small bag of Four Cheese Doritos for my horse (he loves 'em).
#29
Posted 21 July 2004 - 02:19 PM
Juice drinks. Plenty of types to choose from.
Check out the store for anything local-made, like Poppers.
Ben & Jerry's ice cream bars, love Peace Pops.
I have a strange fascination with these places and how everything is crammed in. So much to look at, so much designed to draw the eye with bright colors and packaging. I feel like buying yet I know it's all poison...
#30
Posted 22 July 2004 - 12:04 PM









