I am looking for a Tex Mex Marinade for Goat, Can you Help ?
Tex-Mex Goat
Started by
Free Martha
, Jul 20 2004 10:13 AM
1 reply to this topic
#2
Robb Walsh
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- participating member
- 116 posts
Posted 20 July 2004 - 10:28 AM
There's a dry rub for barbecued goat in my book, Legends of Texas Barbecue Cookbook. it's just a salt, black pepper, paprika, chili powder, garlic powder and MSG blend.
There's a recipe for cabrito en salsa in my article Meat and Beer in the June Saveur.
To prepare cabrito al pastor, you wash the goat with vinegar diluted with water, then salt it.
Am I getting close?
There's a recipe for cabrito en salsa in my article Meat and Beer in the June Saveur.
To prepare cabrito al pastor, you wash the goat with vinegar diluted with water, then salt it.
Am I getting close?
