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About this roundtable and Q&A
Started by
Jonathan Day
, Apr 26 2004 09:27 AM
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#1
Jonathan Day
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- eGullet Society staff emeritus
- 1,729 posts
Posted 26 April 2004 - 09:27 AM
Jonathan Day
"La cuisine, c'est quand les choses ont le go�t de ce qu'elles sont."
"La cuisine, c'est quand les choses ont le go�t de ce qu'elles sont."
