On behalf of eGullet.com, I'd like to express our heartfelt thanks to Vickie Kloeris of NASA's Johnson Space Center for taking her extremely busy time out for this Q&A, and for the wonderful job she has done!
Vickie, be sure to stick around, we have a lot of great Texan members who I am sure can give you some great tips on local Houston restaurants -- and maybe our Cooking forums may give you some ideas for new ISS and Shuttle menus!
Jason
Thanks Vickie!
Started by
Jason Perlow
, Jan 16 2004 05:39 PM
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#1
Posted 16 January 2004 - 05:39 PM
Jason Perlow
Co-Founder, The Society for Culinary Arts & Letters
offthebroiler.com - Food Blog | My Flickr photo stream
Co-Founder, The Society for Culinary Arts & Letters
offthebroiler.com - Food Blog | My Flickr photo stream




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