Food Critique ?
Posted 27 January 2003 - 02:24 PM
Give us some insight on how the review is mechanically and philosophically constructed
Posted 28 January 2003 - 09:16 AM
Posted 28 January 2003 - 03:03 PM
I would consider food journalism a more factual account and food op-ed a more emotional account of given subjects
gordon, i'm not sure i understand your question. i've done some restaurant reviewing but i'm primarily a feature writer. write me back and explain more -- i'd be happy to answer if i can.
Do you feel you can successfully critique a subject you like and one you dislike with equal accuracy ?
Posted 03 February 2003 - 12:41 PM
do you have an example in mind of this conflict?