What's even sadder is that Ms. Alex is in LV for a conference and had a reservation for tonight (+3 friends). Maybe the rep didn't say anything to the Sun, but the cancellation voice mail message said that they wouldn't be open tonight (nor, apparently, any other night) becaue of the economy.Rosemary’s Restaurant, a favorite among Las Vegas locals, is closing its doors today after 12 years of service.
A representative for the restaurant didn’t give a reason for the closure but confirmed the restaurant is closed as of today [July 13, 2010 -- Alex]. The restaurant’s website already has been taken down.
Rosemary's Restaurant closes
Started by
Alex
, Jul 13 2011 04:45 PM
2 replies to this topic
#1
Posted 13 July 2011 - 04:45 PM
Las Vegas Sun story
Gene Weingarten, writing in The Washington Post about online news stories and their readers' comments: "I basically like 'comments,' though they can seem a little jarring: spit-flecked rants that are appended to a product that at least tries for a measure of objectivity and dignity. It's as though when you order a sirloin steak, it comes with a side of maggots."
"A vasectomy might cost as much as a year’s worth of ice cream, but that doesn’t mean it’s equally enjoyable." -Ezra Dyer, NY Times
"A vasectomy might cost as much as a year’s worth of ice cream, but that doesn’t mean it’s equally enjoyable." -Ezra Dyer, NY Times
#2
Posted 13 July 2011 - 06:35 PM
In all my years of travelling to Las Vegas I never got to Rosemary's, but I know many locals and they are in mourning for the loss of another non-Strip fine dining restaurant.
#3
Posted 27 July 2011 - 03:18 PM
I know the husband and wife chef team, the Jordans, fairly well. After living in Las Vegas for 26 years, a founding member of Slow Food Las Vegas, an active participant in the local food producer movement in Las Vegas and creator of the university producer to chef program, I found this loss to be jaw-dropping. This restaurant was THE restaurant, over the last decade plus, to take your wife or sweetheart for Valentine’s or birthday off the strip. The food was spectacular, service was impeccable and truly a night to remember. This is a terrible loss for the Las Vegas dining scene and in particular for locals. On another loss not mentioned here was Nora’s Wine Bar’s closing the same week, probably my favorite place to drop in when chef/owner Giovanni was cooking. Giovanni was also a cofounder of Slow Food Las Vegas and its first president. All I had to do was sit down and ask Giovanni to just cook whatever he thought was good. Not only was the food spectacular and the service great but the food was sequenced in such a way to surprise and delight your senses. I feel like I’m writing an obituary. What a loss!
[FONT=Geneva]Robert Morris
Slow Food Las Vegas
Slow Food Las Vegas









