I bought about 2lbs whole shrimp for $3.83. Headless shrimp sells for $4.99 and peeled shrimp sells for $5.99/lb at Harbor Fish Market.
Yesterday's article in Village Soup HERE
"They are sweet, little plump pieces of candy," said Jay Villani, chef owner of Local 188 and Sonny's restaurants in Portland.
Villani said if the weather holds, he expects the shrimp to start appearing on his menus by Sunday. They will continue to make regular appearances in empanadas, risottos and other dishes until the season closes, now scheduled for April 15.