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[corinnesweeney]

Several weeks ago we had a very nice meal- food, service, wine- at Nancy Longo's Pierpoint. I had been several times years ago when just opened and it was the top place to dine. We were the only diners in the restaurant this Thursday evening. That did not bother me- in fact it was lovely as we had very gracious undivided attention of our great wait staff and the chef.

I will go back but wondered --and am curious-- if everyone knows something I don't know?