I'm planning a visit to see my daughter, in Feb. 2011, and thought it would be fun to take a cooking seminar/course or two, or to participate in a food policy/food security workshop. At this time, I'm expecting to be in NSW, Victoria and Tassi. Total time is about 4 weeks, so a weekend or 5-day (max!) course would be idea. General cooking, regional cooking, local food policy developments, or wine pairing would be especially useful topics.
Any recommendations?
Cooking Schools, short sessions
Started by
KarenDW
, Sep 03 2010 12:29 AM
2 replies to this topic
#2
LucyInAust
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- participating member
- 80 posts
Posted 03 September 2010 - 03:55 AM
There were some links here for Melbourne:
http://forums.egulle...culinary-tours/
Hope they are some help.
http://forums.egulle...culinary-tours/
Hope they are some help.
#3
Snadra
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- society donor
- 551 posts
Posted 03 September 2010 - 06:23 PM
I can't speak from personal experience, but I have heard very good things about The Agrarian Kitchen outside of Hobart. In fact, I've been itching to go to the 'Whole Hog' class since I read about it last year.
