Local food blogs
#1
Posted 31 March 2010 - 12:57 PM
Chowtimes.com
Scout Magazine
Food and Tell
Vancouverslop.com
Ho Yummy
tinybites.ca
Eat Snap Repeat
I'm Only Here for the Food
He was a wise man who invented beer." - Plato
#3
Posted 31 March 2010 - 01:13 PM
Many post to the Chowhound board, BRITISH COLUMBIA & TERRITORIES (INC. VANCOUVER), but they use Ning-Vanchow to arrange and discuss get togethers in the area. A good, active group.
If you`re not big enough to lose, you`re not big enough to win! Try this jalapeno, son. It ain't hot...
#4
Posted 31 March 2010 - 05:43 PM
Here's a good foodie social network in Vancouver: http://vanchow.ning....nchow.ning.com/
Many post to the Chowhound board, BRITISH COLUMBIA & TERRITORIES (INC. VANCOUVER), but they use Ning-Vanchow to arrange and discuss get togethers in the area. A good, active group.
Thanks for the shout out Scargo. Everyone is welcome...the group did start from the Chowhound boards, but has expanded a bit since then. We set up Chowdowns about once or twice a month.
de gustibus non est disputandum
#5
Posted 09 April 2010 - 12:28 PM
Top 15 this week:
1.......Sherman's Food Adventures
2.......Chow Times
3.......I'm Only Here for the Food!
4.......Vancouver Slop
5.......Ho Yummy
6.......Noshwell
7.......Follow Me Foodie
8.......Hummingbird604.com
9.......Victoria's Food Secrets
10......f o o d o s o p h y
11......Timing and Delivery
12......The Bon Vivant Blog
13......My Secret Eden
14......Deeeelish
15......Ethnic Eats
I'd like to get into a discussion of everyone's favourites at some point - once I've digested a few more of these webpages.
I'd like to find a blog that gives both the good and the bad. E.g. - "If you don't like Cactus Club you won't like this place." Or "If friendly service isn't a big issue for you, then this place is great since the food is amazing." Many reviews seem to be coloured by the reviewers' reaction to service.
Fmed, nondual1, barolo, scargo, DylanK - do you have a favourite or two? I do like Chow Times but I find he's not very critical of most restaurants unless they're really appalling. I go there to source out places to eat and then also check out what other reviewers have said. And there must be some good Vancouver food blogs out there in other languages - Urbanspoon seems to be exclusively English blogs, though I haven't gone through all 152...
He was a wise man who invented beer." - Plato
#6
Posted 09 April 2010 - 04:01 PM
I don't know of any non-English blogs, but Dylan posted about this one...http://www.wretch.cc/blog/blackrumba/
Regarding that Urbanspoon list...it is interesting to note that 8 perhaps 9 of the top 10 blogs are run by Asian bloggers. I think that these bloggers are filling a void that is largely being ignored by traditional-media food writers (most of whom just don't understand the Asian palate and way of dining).
de gustibus non est disputandum
#7
Posted 09 April 2010 - 07:32 PM
Anne
#8
Posted 09 April 2010 - 07:38 PM
Regarding that Urbanspoon list...it is interesting to note that 8 perhaps 9 of the top 10 blogs are run by Asian bloggers. I think that these bloggers are filling a void that is largely being ignored by traditional-media food writers (most of whom just don't understand the Asian palate and way of dining).
I agree about bloggers filling the void with regard to Asian cuisine. I'm not Asian and really don't have a clue, but blogs and folks like Canucklehead, you, Kentan and others have helped me learn much more than any traditional media source.
Anne
#9
Posted 12 April 2010 - 08:25 PM
In general, when it comes to food blogs, I'm sorta sick of food reviews. I think a lot of food blogs are glorified Yelp reviews, these days. There are some bright spots out there, but it's generally pretty formulaic and boring: This is what I ate; it tasted good/it tasted bad; service was good/bad. Then a big glossy picture of the thing. But, like, no attempt to communicate beyond that.
There are two options, I think. 1) Give me some emotion, some personality, some feeeeeling. Tell me about the experience, how it made you feel, what it reminded you of. Shoot, tell me who you are, even. This is why I dig Chowtimes. It has a face. Don't be a food review robot. Or, 2) if you can, give me some information: what's the history of the place? What's the history of the food? Who's cooking it? What does that mean?
I read lots of local blogs. There's lots of good stuff. But those are the things that tend to bug me.
I'll single out foodosophy, which I think is the most consistently satisfying local food blog, whether it's gastronomydomine talking about Chinatown favorites or doing a scientific banh mi comparison, or shokotsu on Korean and Japanese places.
Edited by DylanK, 12 April 2010 - 08:25 PM.
#10
Posted 14 April 2010 - 06:59 PM
Anne
#11
Posted 19 April 2010 - 10:20 AM
#12
Posted 20 April 2010 - 11:40 PM
#13
Posted 21 April 2010 - 05:55 PM
Dylan I'm impressed that you didn't just complain about the state of blogging in Vancouver. You went out and created your own blog that very same day!Haha, well... if you can stand food blogs with no pictures and lots of rambling personal anecdotes: http://jiaoqu.blogspot.com/
And a very enjoyable read it is! Your writing style is very engaging - you definitely tell a bit of a story which makes it more than just a food review. The historical context is really valuable as well. And I like that you've got both the Chinese characters as well as the pronunciation and the English translation. That's helpful.
Those braised pork buns (肉夹馍 Ròujiāmó) look insanely good. I've got to hit Xi'an Xiaochi the next time I'm in Richmond. Looking forward to more of your recommendations....
He was a wise man who invented beer." - Plato









