Sorry this is a little bit of late notice, I'm cooking for some guests and need a source for meat, specifically porkchops. I would like to have them on the bone, tall, and fat around the sides. Any recommendations of a good butcher shop to visit? Worst case scenario i'll try to speak to the head butcher in loblaws, but it would be nice to know a reputable butcher shop in the west island of montreal.
Where to find best meat in west-island of montreal
Started by
PassionateChef
, Apr 09 2009 10:32 AM
1 reply to this topic









