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Mia Stainsby's Top Twenty


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6 replies to this topic

#1 barolo

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Posted 22 October 2007 - 07:47 PM

The weekend Vancouver Sun featured a dining and wining section that included Mia Stainsby's list of her top 20 restaurants (in alphabetical order):

Aurora Bistro
Bacchus
Bin 941 and 942
Bishop’s
Blue Water Café
C Restaurant
Chambar
Cioppino’s
Fuel
Gastropod
Jules
Lumiere
Nu
Parkside
Raincity Grill
La Regalade
Sun Sui Wah
Tojo’s
Vij’s
West


Comments?

Edited by barolo, 22 October 2007 - 07:48 PM.

Cheers,
Anne

#2 Daddy-A

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Posted 22 October 2007 - 10:46 PM

Hmmmmm ....

My impression is that these are her personal faves(?) If so, there's not much one can say. If however, this is her list of what she feels are the best this city has to offer ...

Are the Bins still "it'? I like 'em, but think many others could be on the list ahead of them.

Same for Bishops. Never eaten there, but wonder if it still knocks it out of the park.

Nu has not been the same after year one.

Sun Sui Wah? No Kirin, Sea Harbour, etc. ? We really need to expand our knowledge of Chinese cuisine beyond SSW.

Ditto for Tojo's. And there's no Happa or Guu. Whattup?

A.

#3 barolo

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Posted 23 October 2007 - 08:07 AM

Yes, I would say it is her personal list, but perhaps a personal list for publication.

My first reaction was: That's a lot of restaurants. Reviewing new restaurants each week and keeping up with 20 favourites seems like a daunting task. Especially when she has a whole other list of over 20 good value restaurants.

I don't eat out enough to come up with a top 20 myself.
Cheers,
Anne

#4 eatglobally

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Posted 25 October 2007 - 10:23 AM

Surprised not to see at least La Gavroche or Le Crocodile on this list.

As quoted it's pretty hard to put together a top 10 or 20 list.

Ralph

Edited by eatglobally, 25 October 2007 - 10:24 AM.

No culture exists without food and drink

#5 Kentan

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Posted 14 April 2010 - 06:50 PM

Mia Stainsby reviews Judas Goat and likes it:
Judas Goat reimagines the Spanish experience

"They did want Judas Goat to be a place for a nibble and a drink before moving on to bigger bites at nearby nosheries like his Irish Heather or Boneta. They’ve been pleasantly surprised to find people don’t want stopgap. They want dinner, so they stay and work through most of the menu."
健啖家(kentan-ka):A hearty eater

He was a wise man who invented beer." - Plato

#6 barolo

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Posted 14 April 2010 - 07:05 PM

It got raves from a colleague of mine the week it opened. Noteworthy to me because she stumbled upon it, had no idea it was new and went back again a few days later because it was so good.
Cheers,
Anne

#7 vancookalex

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Posted 14 April 2010 - 07:20 PM



Same for Bishops. Never eaten there, but wonder if it still knocks it out of the park.


A million times "Yes".

It got raves from a colleague of mine the week it opened. Noteworthy to me because she stumbled upon it, had no idea it was new and went back again a few days later because it was so good.


I was thrilled with the Judas Goat, went there on the evening it opened. The food was fast, and rock solid. Will go back, if only for the foie.
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