When you review a restaurant how much importance do you give the food, service, decor and ambiance? Are they all important? Can a restaurant get a good review if one of these areas is lacking?
Judging a restaurant???
Started by
Rosie
, Aug 30 2002 06:18 PM
1 reply to this topic
#1
Rosie
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- eGullet Society staff emeritus
- 6,169 posts
#2
David Corcoran
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- participating member
- 34 posts
Posted 03 September 2002 - 02:13 PM
The food is very important. The other factors are much less so, and while they occasionally affect the final rating, I'd say that's pretty rare. To put it another way, great food forgives a lot of sins.
