Food Traditions & Culture
Culture, tradition, history, discoveries, and culinary travel not limited to one region. Lifestyles, diet and nutrition; food mores, etiquette and entertaining.
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eG Foodblogs: Information & IndexStarted by eG Forums Host , 05 Oct 2010  Foodblog
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eGullet Culinary Institute - Food TraditionStarted by eG Forums Host , 01 Apr 2009 |
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Welcome to the Food Traditions & Culture Forum!Started by eG Forums Host , 26 Mar 2009 |
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Would you cook or host a meal for strangers....for a fee?Started by eclecticchef , Yesterday, 12:25 PM |
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Callebaut August Chocolate classStarted by Desiderio , Yesterday, 12:30 PM Chocolate
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Fish and other seafoodStarted by Adam Balic , 02 Jul 2005 |
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Menu Planning for SobaAddict70's Upcoming Blog WeekStarted by heidih , 21 May 2013 |
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eG Foodblogs: Coming Attractions – New SeasonStarted by heidih , 18 May 2013 |
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Is wine the best gift for father on fathers day in USA?Started by sachishah , 17 May 2013 |
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Inappropriate Chicken NamesStarted by DanM , 18 May 2013 |
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Would you buy a chicken genetically modified not to feel pain?Started by Keith_W , 16 May 2013 |
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Cheese (2008– )Started by gariotin , 01 Jan 2008 |
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A Feast of CicadasStarted by Carrot Top , 28 May 2007 |
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Reindeer meat as part of a meal [Survey]Started by Jocke Sundqvist , 10 May 2013 |
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![Reindeer meat as part of a meal [Survey] - last post by Jaymes](http://www.gravatar.com/avatar/79130afe1f6b162ea3900a1f47b857fa?s=100&d=http%3A%2F%2Fforums.egullet.org%2Fpublic%2Fstyle_images%2Feg_forums_3_4%2Fprofile%2Fdefault_large.png)
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Chemicals in Meat Cooked at High Temperatures and Cancer RiskStarted by PeterLG , 11 May 2013 |
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The Ladies Who LunchStarted by Kerry Beal , 03 Mar 2010 |
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Soylent (Food Replacement)Started by mb7o , 25 Apr 2013 |
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2013 James Beard AwardsStarted by David Ross , 30 Mar 2013 |
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Morning TeaStarted by Snadra , 03 Mar 2012 Breakfast
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Are Chocolates Good For Health Or Not?Started by sachishah , 02 May 2013 |
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Frozen storage of grains, yeasts, and modernist ingredientsStarted by JoNorvelleWalker , 02 May 2013 Modernist
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Jams, Jellies, Preserves, Fruit Spreads, ButtersStarted by weinoo , 11 Mar 2011 Condiments
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The amount of food eaten on a cruise?!Started by bobjad21 , 21 Mar 2013 |
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eG Foodblogs: Coming AttractionsStarted by heidih , 23 Aug 2011 Foodblog
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Cooking StudiosStarted by Nancy in CO , 22 Apr 2013 |
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Your most disliked trend in the food industry.Started by PSmith , 24 Nov 2012 |
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Indian Mangoes - News, DiscussionStarted by Prawncrackers , 22 Jun 2008 Indian
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The MOST current food trends? (Been living in the sticks!)Started by mskerr , 18 Apr 2013 |
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Working our way to Lancaster, PA – what to eat in Amish Country!Started by Kerry Beal , 14 Apr 2013 |
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Dieting and bored out of my mindStarted by GlorifiedRice , 15 Apr 2013 |
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