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These forums are a service of the Society for Culinary Arts & Letters, a 501c3 nonprofit organization dedicated to advancement of the culinary arts. Anyone can read the forums, however if you would like to participate in active discussions please join the Society.

New England

Rhode Island, Massachusetts, Maine, Vermont, New Hampshire, & Connecticut.


New England: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of New England.

  • 95 topics
  • 1,232 replies
2014 Gulf of Maine Shrimp S... - last post by johnnyd

New England: Dining

New England restaurant dining, reviews, news and events.

  • 496 topics
  • 5,924 replies
Dedham/Newton/Watertown - N... - last post by jsmeeker