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Eastern Canada: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of Eastern Canada.

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Topic	Stats	Last Post Info
Pinned Welcome to the Eastern Canada Cooking Forum! Started by Regional Host , 15 Mar 2008	2 replies 1,924 views	Regional Host 21 Jun 2008
Ingredients for Molecular Gastronomy Started by ElsieD , 25 Oct 2012	3 replies 764 views	ElsieD 25 Oct 2012
Introduction to molecular gastronomy Started by ElsieD , 20 Oct 2012	0 replies 396 views	ElsieD 20 Oct 2012
Thai ingredients in the GTA Started by Anna N , 20 Jun 2012	1 reply 587 views	TylerK 25 Jul 2012
Decent hand grinder for coffee Started by Simon Patrice , 30 Nov 2011	5 replies 1,240 views	Country 01 Dec 2011
Lardo in Montreal Started by Latelier , 11 Oct 2011 Charcuterie	0 replies 573 views	Latelier 11 Oct 2011
Lobster Boil Started by Peter the eater , 07 Sep 2011	16 replies 1,839 views	Peter the eater 15 Sep 2011
Best place to buy spices in Montreal? Started by Slipstream , 16 Apr 2009	3 replies 2,406 views	ElsieD 12 Jul 2011
Nova Scotia’s Traditional Foods Started by Peter the eater , 01 Jun 2008 1 2 3 8 →	222 replies 68,582 views	Panaderia Canadiense 20 May 2011
Valrhona in Canada Started by Aria , 22 Apr 2006	19 replies 4,832 views	prasantrin 17 May 2011
Seal Flipper Pie and Other Gems Started by Peter the eater , 22 Jun 2010	10 replies 5,432 views	chromedome 02 Apr 2011
Where to find organic suppliers in Montreal Started by Tscrumptious , 21 Jan 2011	0 replies 674 views	Tscrumptious 21 Jan 2011
white truffle oil Started by JodyS , 18 Dec 2006	14 replies 5,720 views	Montreal 09 Jan 2011
Montreal v. NY bagels in the New York Times Started by Fat Guy , 03 Dec 2009	8 replies 3,112 views	porkpa 20 Dec 2010
Sourcing Supplies & Ingredients in Montreal Started by carswell , 04 Jul 2004 1 2 3 9 →	242 replies 47,215 views	DominicBruys 29 Nov 2010
Culinary School in Montreal / Quebec Started by cabrales , 23 Jul 2002 1 2 3	76 replies 32,315 views	Big.Tuna 03 Jun 2010
Best way to get quinoa in Montreal? Started by doronin , 30 Mar 2008	5 replies 4,617 views	patcholi1961 29 Mar 2010
Is the ITHQ worth the wait? Started by David G , 18 Feb 2010	0 replies 1,988 views	David G 18 Feb 2010
Quebecois chefs/Quebec cuisine cookbooks in English Started by johung , 18 Dec 2009 Cookbook	0 replies 2,299 views	johung 18 Dec 2009
cheese plueez Started by divya , 18 Nov 2009	1 reply 1,234 views	divya 18 Nov 2009
Raw / unpasteurized milk cheeses Started by rgruby , 02 Nov 2009	0 replies 1,123 views	rgruby 02 Nov 2009
C.C.C. Started by Markian , 16 Mar 2009	1 reply 1,804 views	chromedome 04 Aug 2009
Prince Edward Island Started by francois , 05 Jul 2009	5 replies 1,706 views	francois 22 Jul 2009
Where to find best meat in west-island of montreal Started by PassionateChef , 09 Apr 2009	1 reply 2,164 views	Peeekay 22 Apr 2009
Samphire, Sandfire, Sea Fennel Started by Peter the eater , 16 Mar 2009	16 replies 9,656 views	Markian 23 Mar 2009
Quebec/Atlantic Canada Ingredient Sources Topic Started by chromedome , 10 Apr 2007	9 replies 4,214 views	Markian 17 Mar 2009
Briefcase Bar Started by rubyred , 17 Dec 2008	0 replies 1,763 views	rubyred 17 Dec 2008
Packaging - Where Can I Get These? Started by rubyred , 01 Dec 2008	0 replies 1,445 views	rubyred 01 Dec 2008
Montreal fried rice Started by demiglace , 21 Nov 2008	3 replies 2,169 views	demiglace 23 Nov 2008
Quarry Tiles in Montreal Started by OliverN , 29 Jul 2008	4 replies 2,854 views	CaliPoutine 30 Jul 2008